Kazuki Ishida1, Katsunori Tanaka1,2§, and Kei Kawakami1,2§
1Department of Bioscience, Graduate School of Science and Technology, Kwansei Gakuin University, Sanda, Hyogo, Japan
2Department of Biosciences, School of Biological and Environmental Sciences, Kwansei Gakuin University, Sanda, Hyogo, Japan
§Correspondence to: Katsunori Tanaka (katsunori@kwansei.ac.jp) Kei Kawakami (keikawakami@kwansei.ac.jp)
This study was supported by the Foundation of Kinoshita Memorial Enterprise (K. K.) and JSPS KAKENHI, (grant number JP20H02952, to K. T.).
Vincent Vanoosthuyse
© 2022 by the authors. This is an open-access article distributed under the terms of the Creative Commons Attribution 4.0 International (CC BY 4.0) License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
PubMed Central: 9242651