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microPublication Biology

Anqi Chen1,2, and Patrick A. Gibney1§ORCID logo

1Department of Food Science, Cornell University, Ithaca, New York, United States

2Science Center for Future Foods, Jiangnan University, Wuxi, Jiangsu, China

§Correspondence to: Patrick A. Gibney (pag235@cornell.edu)

Abstract

Description

Methods

Reagents

Acknowledgements

Funding

Author Contributions

  • Anqi Chen: Investigation, Writing - original draft, Writing - review & editing, Visualization, Methodology
  • Patrick A. Gibney: Conceptualization, Writing - review & editing

Reviewed By

Anonymous

History

  • Received: 7/19/2023
  • Revision Received: 7/31/2023
  • Accepted: 7/31/2023
  • Published Online: 8/3/2023
  • Indexed: 8/17/2023

References

Copyright

© 2023 by the authors. This is an open-access article distributed under the terms of the Creative Commons Attribution 4.0 International (CC BY 4.0) License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

Citation

PubMed Central: 10436075

PubMed: 37602281

microPublication Biology is published by

1200 E. California Blvd. MC 1-43 Pasadena, CA 91125

The microPublication project is supported by

The National Institute of Health -- Grant #: 1U01LM012672-01

microPublication Biology:ISSN: 2578-9430